This soft and tender low carb apple cake, similar to Jewish apple cake, is packed with market-fresh apples and coated with warm, sweetened cinnamon. This is an elegant, moist apple cake to be served in slim slices with a very fine cup of tea. 1 Tablespoon lemon zest, grated with a microplane grater, 6 Tablespoon melted ghee, butter, or avocado oil, 2 cups peeled & chopped baking apples, I used McIntosh, about 1/2“x 1/4” pieces, 2 Tablespoons melted ghee/butter/or avocado oil, 1/2 cup sifted powdered maple sugar, see notes, 3 Tablespoons salted butter, or melted ghee/avocado oil for paleo. Grease cake pan and line the bottom with parchment paper; set aside. This site uses Akismet to reduce spam. After remaking this recipe for a potluck the other night, I can tell you people went back for seconds and they are not on a grain free or sugar free diet. I love the almond flour in here for flavor purposes but also because it makes it a little bit healthier! You can also make this cake gluten-free by replacing the flour with a gluten-free self -rising flour. Unsubscribe at any time. Divide the mixture into three well greased 1lb loaf tins or into one large flan ring. Peel, core and chop the apples roughly. Apple Almond Cake is one of those recipes that just makes me cherish this time of year. making powdered sugar in your Vitamix from maple sugar, Honey Mustard Chicken & Apple Skillet Dinner, Apple Pie Pancakes with Bacon Vanilla Syrup, For a lower sugar paleo option, try out a double recipe of my glaze from my. Your email address will not be published. I’m enjoying country living here in the Flathead Valley, Montana. It ended up being one of those recipes that really can work as a breakfast/brunch treat, or as a dessert, and even the above mentioned coffee snack. And they’re all really nice,” says Weiss, an American who moved to Berlin a decade ago. We are still a long way from crisp and cool, but a drop into the 80s is inspiring me to get moving with some seasonal baking. I put this low carb apple upside down cake on instagram a few days ago. Pour in the almond milk and mix until just blended. In a large bowl, mix oats, flour, brown sugar, almond flour and baking soda; cut in cold butter until crumbly. Whisk together the almond flour, tapioca starch, cinnamon, sea salt, baking powder, and baking soda until no lumps remain. If you do make this recipe, I hope you’ll leave me a comment/rating below. Stir to combine, then drizzle it evenly over the cake. While this recipe looks good, how is the base of the coffee cake; leavened, proofed or fermented? Preheat oven to 320F. And, yes, this means that when baking this almond flour apple cake, your batter is going to look thick, gloppy and you are going to think you did something wrong. Place the apple slices onto the cake, fanning them out so that they overlap. Flour, baking powder, salt. Whisk in the eggs, one a time. It’s a very Fall inspired, cinnamon-filled fluffy cake that is brimming with apples. It’s best not to substitute these flours as it will drastically change the texture. Whisk together flour, oats, baking powder, cinnamon, allspice, cardamom, nutmeg, and salt in a medium bowl. Apple Coffee Cake is a delicious grain free snack cake made with almond flour, apple cider vinegar, fresh apples, and warm spices. Reserve 1-1/3 cups mixture for topping. As time passes, it becomes more moist and slightly custardy. This year has felt like an exceptionally rough one. here! In a small bowl, add almond flour, coconut flour, baking soda, xanthan gum, baking powder, salt, … Healthy Paleo Apple Cake Recipe Tips: The combination of almond flour and coconut flour is what helps make the texture of this cake so great. A Paleo, Grain-free, Gluten-free, Dairy-free Cinnamon Apple Cake. Apples are high in pectin, a soluble fiber that supports digestive health. I made it using a combination of almond flour, coconut flour and tapioca flour, and of course, a healthy amount of both cinnamon and apples. Allow the cake to cool completely on a wire baking rack. Apples are used throughout the world in desserts by lots of different cultures; take, for example, apple streusel, polish apple cake, apple pie, apple bar recipes with fresh apples… to … I think I can confidently say that's probably the case for a lot of you out there, too. If you think this, you are doing it right. Thanks to Dani Spies for the base recipe did change and add additional items to fit with my health restrictions. 1st up we’re going to mix together the dry ingredients until no lumps remain. Instead of the shredded apple, you can use some applesauce instead. What one flour lacks, the other one makes up for. Bake for 50–55 minutes or until a skewer inserted into the middle of the cake comes out clean. Combine flour, baking soda and salt; add to creamed mixture alternately with buttermilk. Almonds. Apple almond cake that makes use of humble almonds and apples to create a delicious, heart-warming, and lovely super moist cake that you'll love having along with your afternoon tea or coffee! In a small bowl stir together the ingredients for the streusel topping until combined. Bake for about 30 … Beat in egg and vanilla. Remove from the heat and stir in the almond flour, pinch of salt and chopped walnuts. Combine flour, baking soda and salt; add to creamed mixture alternately with buttermilk. It isn’t very absorbent, so you need a lot less liquid. And finally for the tastiest maple frosting, follow the recipe instructions. Spoon batter into a greased 9-in. Cool in the tin for 10 minutes before removing to a wire rack to cool. Stir in the lemon zest, then add And if that doesn’t sound tasty enough… it’s all drizzled with a maple glaze. Pour the batter into the prepared cake pan. Stir in the lemon zest, then add the maple syrup, eggs, melted ghee/butter/avocado oil, and vanilla extract. Then add the wet ingredients and mix just to combine. Your email address will not be published. Core and cut apple into chunks; process in a food processor, stopping to scrape down sides, until … Cut out the core from each quarter and discard. Arrange apples over top; drizzle with syrup mixture. Cook swirling it around the bottom until it smells toasty and has browned, 2-3 minutes, (skip this step if using ghee or avocado oil). Preheat oven to 320F. Brown sugar and cinnamon. A perfectly spiced cake loaded with apples, a streusel topping, and a maple glaze for some tasty fall baking! Fall is finally (mercifully!) I had only almond flour and apples so I use them to make a cake and the result was great! And over on Instagram where you can tag me at #getinspiredeveryday with your photos. It’s delicious, and it came at just the right time! The frosting will have less maple flavor, but I’ve tried it that way and it’s delicious as well as more accessible. It compliments a freshly brewed coffee and equally good with a pot of tea. What do I Need to Make this Almond Apple Cake? - In a separate bowl, take the butter and sugar and whisk it until it turns pale and sightly fluffy. https://www.bbc.co.uk/food/recipes/mini_apple_and_almond_10454 For the easiest option, use the powdered sugar option listed in the recipe notes. This almond flour apple cake can be stored in an airtight container in the refrigerator for up to a week. Grease a 9-inch springform … You want an apple that will hold its shape when baked so you can see all the thin apple slices when the cake cut. Stir almonds into reserved crumb mixture; sprinkle over top. From there mix in the apples and pour the cake batter into a prepared pan. Remove the cake from the oven and let it cool to room temperature on a cooling rack before frosting it. Just a little – the apples provide a lot of sweetness too. I love to create mostly healthy recipes, and occasionally a chocolatey indulgence. Low carb apple cake will give you all the pleasures of eating cake without the heavy, dense feeling. Sprinkle the spiced sugar over the top of the apples. Then, mix the maple syrup, honey, eggs, olive oil, and apple sauce in another bowl. The sweetness of the apples, combined with the crunch of the almonds provide for a cake that your … To make this cake dairy-free, I recommend replacing the milk with almond milk or something similar. Made with only 10 ingredients, it is an easy to make, refined sugar-free, grain-free, gluten-free, dairy-free apple cake … And I started thinking about slow Sunday afternoons with a cup of coffee, while nibbling on a piece of this. Mix all ingredients except apples and almonds. Plus, it’s a healthy recipe again. It was such a visual hit that people began begging me for the recipe. springform pan. 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